FLAVOUR MENU
When it comes to your wedding cake flavours, the possibilities are endless. Below are my most popular flavours, however if there is anything you like the idea of that's not listed here, dont hesitate to ask! I am always happy to offer suggestions based on your own personal tastes and ideas!
This classic flavour consists of layers of vanilla infused sponge cake, filled with raspberry preserve and vanilla buttercream frosting.
Layers of light zingy lemon cake soaked with a lemon syrup, filled with tart raspberry jam and buttercream frosting.
A rich chocolate fudge cake, filled with alternating layers of Belgian chocolate frosting and salted caramel sauce.
Layers of coffee infused sponge cake, thick caramel sauce and vanilla buttercream frosting.
Layers of light zingy lemon cake soaked with a lemon syrup, filled with fresh lemon curd and buttercream frosting.
A rich chocolate fudge cake, filled with Belgian chocolate frosting.
Delicious layers of moist almond cake, morello cherry preserve and vanilla buttercream frosting.
An American classic! With a characteristically red sponge, this flavour is a moist vanilla infused cake, made with buttermilk and a hint of cocoa, and filled with a subtle vanilla infused cream cheese frosting.